In a jam? Try these cheddar biscuits

CUISINE & CULTURE | ANGELINA@ANGELINALARUE.COM The Heirloom Kitchen
  • In a jam? Try these cheddar biscuits
    In a jam? Try these cheddar biscuits
  • FOR ANY MEAL OF THE DAY these biscuits with sharp cheddar mixed in are a delicious addition. | ANGELINA LaRUE PHOTO
    FOR ANY MEAL OF THE DAY these biscuits with sharp cheddar mixed in are a delicious addition. | ANGELINA LaRUE PHOTO

    Biscuits are one of life’s simple pleasures—so easy to make, yet they reap big rewards at the table. And for something extra special, the addition of a good, sharp cheddar cheese can take biscuits to another level. They can be brushed with garlic butter to accompany a savory meal, or pair the salty cheddar taste with a sweet, fruity jam or jelly.

    As fruit trees begin to bloom, I’m reminded of a tex…