Golden potato stacks

Subhead
CUISINE & CULTURE | ANGELINA@ANGELINALARUE.COM The Heirloom Kitchen
I’ve written about my love of little muffin-tin meals. And when I was blessed to have an opportunity to babysit my grandsons recently, I just had to try out some of my favorites. The first day, I made mini mac and cheese pies. Then for dinner the next evening I tried out tiny muffin-tin meat loaves, green beans, and these crispy, Golden Potato Stacks.The boys did well ...

To access content, please login or purchase a subscription.