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MENU NOV. 4 – NOV. 8
MONDAY Breakfast –Golden French toast sticks, Lucky Charms cereal w/graham crackers, Cinnamon Toast Crunch cereal w/graham crackers, Honey Cheerios cereal/graham crackers, orange slices, fruit juice, milk Lunch –Country fried steak w/roll, chicken corndog, turkey & cheese sub, seasoned mashed potatoes, peppered broccoli florets, fresh fruits...
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